Paneer Butter Masala, also known as Paneer Makhani, is a popular vegetarian dish from India. It is loved for its rich and ...

Butter chicken was one of my favorite dishes while I was there! —Shannon Copley, Upper Arlington, OhioGo to Recipe Indian-Spiced Beefy Lettuce WrapsSince I love Indian flavors, I almost always have ...

Explore 7 must-try Indian recipes that showcase the rich, diverse flavors of Indian cuisine. Perfect for food lovers and home ...

Tired of the same old lunch? This article presents eight tasty and healthy egg-based tiffin recipes that are perfect for a ...

Discover how to make Matar Paneer, a classic Indian dish featuring paneer and peas in a rich gravy. Perfect for vegetarian meals.

Q: Is Garam Masala Flop or Hit? A: The performance of Garam Masala was Hit. Q: What is the overall Box Office Collection of Garam Masala? A:Garam Masala collected ₹53.57 cr. at the worldwide box ...

Add garam masala and toast it for 30 seconds. Add tofu to the pan, stirring to break up the tofu and mix it with the other ingredients. Cook for 3 minutes until the tofu is slightly browned.

Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

small pomfret fish, medium onions chopped roughly, ginger paste, garlic paste, tomato puree, thick yogurt, coriander powder, cumin powder, turmeric powder, Kashmiri Red Chilli Powder, red chilli ...

When it comes to South Indian food, the flavours are simply unbeatable ... Sprinkle in some salt, and let the tomatoes cook ...

KOCHI: Did you know? Veganism has an Indian connection. Indeed, it is believed that the vegetarianism, which led to veganism, ...