Coconut milk is a plant-based alternative to dairy. Learn about its nutrition, benefits, and potential risks, as well as get ...

this time one made from curry paste, spinach, and coconut milk. It’s a gentle cooking method that keeps the fish tender and flaky, and it dirties just one skillet (plus a blender) in the process.

Step inside the kitchen of any household in Saigon and chances are that you will find one or two ready-made curry powder ...

Thai curry is a global favorite, and it’s not hard to see why. Most dishes are creamy, aromatic, spicy, a little sweet, and delicious with plant-based ingredients like tofu and vegetables.

Dreaming up easy dinner recipes that actually taste good isn’t as easy as it sounds. While a jar of marinara and box of spaghetti is always an option, there are times when the thought of staring into ...

Dream of visiting Jamaica? You can start those travels in the kitchen with traditional Jamaican foods like jerk chicken and rum cake.

Our in-the-know culinary travel guide to the best things to eat in Bangkok—plus recipes for making many Thai classics you'll ...

This South Indian version stands out with its unique flavours. It combines roasted eggplant with coconut and chillies. The dish is vegetarian and gluten-free, making it a healthy choice.

KOCHI: Did you know? Veganism has an Indian connection. Indeed, it is believed that the vegetarianism, which led to veganism, ...

This usually takes around 8-10 seconds on a high heat. 2. Add the chicken, garam masala, ground turmeric and chilli powder and fry for 2 minutes. 3. Add the chopped tomatoes, salt, sugar and green ...

So, who truly serves the best curry? I took on the challenge to determine which supermarket offers the best chicken tikka masala ... give myself the authentic Indian cuisine experience-with ...