any time the craving for a sundae strikes. Corn syrup also maintains the consistency of the sauce's visual presentation. Whereas regular ganache will lose its glossiness as it gets cold, using corn ...
Combine 1 1/2 cups graham cracker crumbs, 1/4 cup milk powder and 1 teaspoon kosher salt in a medium bowl, whisking together until well combined. In a liquid measuring cup, whisk together 4 ...