Treat yourself to this comforting Italian classic, where crispy layers of breaded eggplant meet melted mozzarella and ri ...

If you’re craving a classic Italian dish that’s both comforting and packed with flavor, this Baked Eggplant Parmesan mig ...

For the ultimate eggplant parmesan, should you peel the skin or leave it on? Discover how this tip impacts texture, flavor, ...

Below, check out two recipes from her new cookbook, "What Goes with What," for eggplant Parmesan heroes and pumpkin chocolate chip bread. By clicking on these shopping links, visitors will leave ...

Julia Turshen joined "Good Morning America" on Tuesday to share a dinner idea that costs less than $20 to whip up. Below, check out two recipes from her new cookbook, "What Goes with What," for ...

Be prepared—this chicken just might inspire a confession of love at first bite. Get the Marry Me Chicken recipe. Eggplant ...

A small twist on the classic Szechuan eggplant results in a plate of crispy eggplant with an appetizing and pungent sour-spicy sauce. Get the Recipe: Crispy Eggplant with Szechuan Meat Sauce This fire ...

Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.