For the meat, we chose a mixture of ground beef and pork. Just like “awase-miso,” a mixture of different types of miso, each meat offers its own unique flavor and enhances the umami.
The hamburger steak, everyone’s favorite ... Coarsely chop the onion. 2. Place ground beef and pork, salt, chopped onion, 3 Tbsp panko breadcrumbs, and milk in a bowl. 3. Mix in ketchup.
David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...