From a gourmet deli to a newly opened bakery and café, here are 7 of my favorite local sandwich shops in the Daytona Beach ...

From school dabbas, to hurried college breaks, in the many train rides across the city and on a gourmet restaurant’s menu ...

Creating the Wisteria Sandwich Shop was a labor of love for owner Terry Abbott and manager Heidi Fischler, blending classic and creative combinations.

From an Italian-inspired sub to a pork sandwich with Mexican flavors, these sandwiches are worth a try any day of the year.

If you think sandwiches are just basic meals, these recipes bring a whole new level of flavor. Packed with bold ingredients and unique twists, they’re perfect for any time of day. With reinvented ...

Celebrate National Sandwich Day by elevating your sandwich game with these incredibly delicious and unique varieties of ...

Turn bland and boring straight-from-the-freezer mac and cheese into a reimagined meal with just a few additions or tweaks.

Description: A heavy sandwich from Porto, layered with ham, sausage, steak, and cheese and topped with a spicy beer and tomato sauce and sometimes a fried egg. Serve with: Usually served with ...

A French café classic, the Croque-Monsieur is a grilled ham and cheese sandwich with Emmental or Gruyère, topped with béchamel sauce and a touch of Dijon mustard. For a twist, add a fried egg ...

The sub sandwich shop is brought to you by Andy and Jan Clark, who brought the beloved franchise restaurant back to downtown ...