Any good-quality white wine can be used for cooking. Don’t discount off-dry styles, which add a lovely complexity to savoury dishes. Use white wine to marinate pale meats such as pork or poultry ...
White wine is incredibly food-friendly, and there are many other reasons to learn about the category. Explore dry white wine and sweet white wine, challenge your preconceived notions about ...
The same goes for acidity; a glass of dry white will add ... Fortified wines such as sherry, Madeira, good marsala and port are great for all kinds of cooking. They add a richness and depth ...
He then decided to seek out the best vineyards for stellar dry white wine and he called on a good friend, Véronique Drouhin – part of the distinguished Burgundy Drouhin wine family, to ...