Chicken Marsala is a classic Italian-American dish made with chicken cutlets, mushrooms and Marsala wine. The dish is known for its rich and savory sauce, which combines the earthy flavors of ...
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And just when you think it can’t get any better, it takes a leisurely dip in a Marsala wine sauce so rich and velvety, you’d think it was made by angels. As the chicken luxuriates in its sauce, ...
These chicken cutlets cook along with button mushrooms, onions and a savory marsala wine sauce. Prosciutto is optional, but it adds a salty bite to the final dish. Giada's Chicken Marsala ...