Today’s recipe for garam masala baked chicken thighs with pears is a prime example. Get the recipe: Garam Masala Baked Chicken Thighs With Pears It’s a riff on a personal and reader favorite, my ...

In a small bowl, whisk together the garam masala, salt and pepper until combined. Place the chicken thighs atop the pear mixture, and sprinkle both sides with the garam masala mixture, finishing with ...

About Chicken Tikka Masala Recipe: A yummy creamy chicken recipe with a thick gravy ... Add the chilies, turmeric, paprika, salt, cumin, coriander and garam masala and stir for 1 minute. 7. Put in the ...

Pound chicken breasts to 1/2-inch thickness and place in zip-top bag. Combine 1 carton yogurt and 2 teaspoons garam masala; blend well and spoon over chicken. Seal bag and massage to coat chicken ...

Butter chicken is one of India’s most popular dishes globally. There are many ways to make the creamy classic, some of which don’t even include chicken or dairy. Here’s how to make butter chicken with ...

To make the garam masala (which I add with the paste to meat dishes - see Recipe Tips), tip the ingredients ... It’s also delicious with chicken – add 1 tsp of the garam masala alongside ...

Fried chicken is a global comfort food, from southern flavors to Korean styles, but have you ever heard of Indian fried ...

Cut the chicken breasts into large chunks (about six or seven pieces per chicken breast) and place into a bowl. Add the yoghurt, ginger, garlic, turmeric, garam masala, coriander and salt and stir ...

Add the garam masala and paprika. Toast for a couple of minutes then tip the spices onto a plate and set aside. Drizzle some oil into the frying pan. Add the chicken and fry, tossing from time to ...