Preheat oven to 180°C and line a 5-inch cake or loaf pan with parchment paper. Mix yogurt, milk, sugar, and vanilla extract in a bowl. Add vanilla extract & baking soda, baking powder, and fold in ...
This recipe yields eight to 10 slices and bakes in just 20 to 25 minutes. Ingredients: For the cake: 225g unsalted butter ... together until very light and fluffy, then add in the vanilla and ...
Begin by preparing the cherries. If they’re dripping in syrup, pat them dry with kitchen paper, then slice each one into four. For the cake, cream the butter and sugar together until light, pale and ...
Preheat oven to 180°C and grease a 4-5 inch cake pan, coating with flour. Sift together flour, baking soda, and baking powder, then set aside. In a bowl, mix oil, sugar, vanilla extract, orange ...
Ever wished you could make that cake recipe just a little bigger or smaller for the tins you have? Or know how much icing to cover a batch of cupcakes? Or how much fondant icing you need to cover ...
When I had dinner with a friend from New York recently, he asked me how the low-fat recipes were coming along and gave me a challenge: 'If you can come up with a lo... Eccles cakes are pastries really ...
This delicious, soft + fluffy rice bread from my cookbook Simple Healthy Recipes, is very easy to make and uses simple pantry-staples for the ingredients. You'll be surprised at just how fluffy this ...