Melt the butter in a casserole dish over a low heat. Place the fennel into the butter cut-side down, and scatter around the trimmings. Season with salt and freshly ground black pepper and increase ...

Move over peanut butter and jelly -- there's a new favorite pantry pair in town. A spoonful of fennel seeds is a quick move to add complexity to even the most ho-hum jarred tomato sauce. Like the rest ...

Preheat oven to 450 degrees. Halve fennel bulb lengthwise, then cut each half into 4 wedges. In a large bowl, toss chicken and fennel with 2 tablespoons olive oil, turmeric, fennel seeds and cumin ...

While the salmon bakes, the fennel slices roast alongside it, lending their anise-like fragrance to every bite. In just over 30 minutes, you can have a complete meal with protein, vegetables, and ...

An aromatic and pretty seafood and fennel stew is elegant enough to serve to guests. Fennel, in peak season in October, is often paired with seafood. Raw in salads, fennel has a licorice flavor ...

The fennel’s distinctive aniseed flavour mellows as it cooks and it complements the bitterness of the cavolo nero well. My fennel has turned into a bit of a forest — I’ve been picking the ...