Growing up, Emeril Lagasse found his calling in the kitchen by cooking alongside his mother, Hilda. Arms barely reaching the counter, he would peel vegetables from their small backyard garden—about as ...
Thirty-four years after opening his first restaurant, Emeril Lagasse is letting the next generation, his son E.J., lead the kitchen. Growing up, Emeril Lagasse found his calling in the kitchen by ...
From Sept. 19–22, Greenville will host 148 chefs who represent 11 different states. This includes six Michelin-starred chefs and celebrity chef Emeril Lagasse, along with Lagasse’s son, E.J. Lagasse.