“Rice pudding is fundamental,” declared the owner Fergus Henderson. And there’s the classic French version, riz au lait , to be found at London restaurants Midland Grand and Henri.
Rice pudding, the dish that either taps into childhood nostalgia – or evokes less fond memories of school lunches – is definitely having a moment. Top chefs are helping the classic nursery ...
It’s the most wonderful time of the year…mango season! To celebrate, Colin’s making a coconut rice pudding with caramelized mango and pistachios. Mangoes have never tasted so good. Bring coconut cream ...