Cook up this classic sauce in one pan, then toss with spaghetti for a simple midweek meal. It’s budget-friendly too, making it a great meal for the family. Whatever the origins, today this is ...
Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, while the butter and miso will add a glossy and salty finish to the pasta. Making the ...
Find the recipe here. Many Indians are vegetarians so it would not come as a surprise to transform the popular meatball spaghetti into a vegetarian paneer-ball spaghetti. To make this pasta, balls of ...
You know and love ravioli, those delightful pasta quadrilaterals that are stuffed, more often than not, with pumpkin and ricotta. After all, not much can beat homemade ravioli recipes in the cooler ...
Among them is Bombay Bustle and Jamavar’s chef Surender Mohan. The chef shared with us an easy-to-make Diwali recipe that’s sweet and warming and makes the perfect autumn dessert. Mawa mawe ki kheer ...
This simple pasta recipe doesn’t try to do much. Hailing from Sartiano’s restaurant in New York City, it pairs fresh spaghetti with a bright, refreshing and lemony cream sauce and Parmesan cheese.
Try this easy-to-follow recipe for a hearty ... soup is a light tomato broth loaded with veggies, lean meatballs and a sprinkling of pasta. This soup goes from prep to plate in just 30 minutes ...