Experiment with fudge recipes: try using brown sugar or maple syrup instead of refined white sugar – it can alter the taste dramatically. Alternatively, before the fudge sets, mix in ingredients ...
It's best to use a non-stick saucepan to make fudge as it is less likely to catch and burn (and much easier to clean!) This recipe makes soft, melt-in-the-mouth fudge, so if you prefer your fudge ...
you had a fudge recipe that was a big hit here at our home. I believe it was called “Heloise’s Fudge,” and it was so easy to make. Since the holidays are around the corner, I was hoping you ...