The chocolate chip cookies will spread quite a bit during baking, so keep your cookie dough log fairly small and cut thick slices.Keep the cookies well distanced apart on the baking tray.
These chocolate chip cookies are the perfect blend of crispy edges and gooey center thanks to a quick freeze prior to baking. Only bake as many cookies as you want to eat now, whether you want to ...
BBC Good Food's Food Editor and Test Kitchen Manager Ailsa Burt demonstrated just how effortlessly one can bake double chocolate chip cookies in an air fryer for the latest 'Air Fryday' recipe.