November 18, 2024 • In her new cookbook, "Life's Too Short to Stuff a Mushroom," chef and TV host Prue Leith reveals clever cooking tricks and shortcuts from her 65-year culinary career.
“I was still hand-rolling the cookies and hand-cutting the marshmallows, but that order allowed us to get a loan for more equipment,” Retana said ... while her team makes the marshmallows. “We make a ...