If you're unsure how to incorporate it into meals or it overpowers the foods you pair it with, here's how to avoid mistakes ...

Taking place in the UK for the first time ever, the event will be complete with free tacos and margaritas for those who dare to get slapped (plus the spectators) and the winner gets a lifetime supply.

Yu Cun Curry Fish Head, located along Upper Paya Lebar Road, is one of those local haunts where classic, unpretentious food takes centre stage. Of course it is best known for its star attraction, the ...

Vegan Trinidadian doubles is an iconic street food from Trinidad and Tobago that needs no introduction. Two baras (flatbread) are filled with curried chickpeas and an array of chutneys to create this ...

With gently wilted spinach and a creamy curry-spiked coconut-milk sauce, this one-pan dinner is a colorful delight.

South Indian spinach sambar is a comforting and healthy dish packed with the goodness of spinach and toor dal. Try this ...

A restaurant in Seahouses has been hit with a hefty fine for selling a meal containing traces of peanuts, even though the ...

Tomatoes aren't just for salads! Discover delicious tomato recipes that will take your cooking to the next level using tomatoes.

1 cup rolled oats 1 cup rice flour ¼ cup rava, coarse 1 tsp salt 4 cups water ½ onion, finely chopped 2 chilli, finely ...

Nahay Khay marks the first day of Chhath Puja. With the start of Nahay Khay, all preparations for Chhath begin. Let’s learn ...

Succulent chicken cubes, creamy coconut, and tender white beans create a rich stew with a hint of Indian-inspired spice, ...

In the video, Lee captured himself creating a weird fusion of Fanta and a traditional Paratha. "Let's try Fanta Roti Prata," he said excitedly while opening the recipe video, which showed him adding ...