Annatto is primarily added to food to impart an orange, red clay color. Find out more about the extraction process and ...

Follow these recipes for curd-based dishes, which are simple and easy to make. Just don’t have them in excess, as curd can sometimes trigger acid reflux in people with acidity. Mix cooked rice with ...

Heat the oil in a small frying pan over medium heat for a miniute. Sizzle the chilly flakes, green chillies, jeera, kasuri ...

In a pot, add chopped tomato, tamarind pulp, turmeric powder, rasam powder, and salt. Add water and bring to a boil. Pour the tempering over the simmering rasam. Stir well and let it cook for another ...

Indian food is known for its incredible taste and aroma. This delightful flavor comes from the use of rich spices.

They would also cook things like traditional bread. Potjiekos is also popular in the Afrikaans and Indian culture. In the same pot oast the yellow mustard and cumin seeds for 1 minute until fragrant.

Acidity can disrupt your day. For quick relief, try these simple homemade remedies to soothe heartburn and improve digestion.

By drinking a glass of jal-jeera can refresh your system and gives instant relief from acidity. It is helpful in cooling the ...

Chili season is upon us, and there's a simple way to kick the flavor up a notch. Blooming your spices is the key to a ...

In the same pot oast the yellow mustard and cumin seeds for 1 minute until fragrant. Then add the onions and cook for 5 minutes on a medium heat until brown. Then add the cayenne pepper, mixed herbs, ...

After cooking up a storm in the MasterChef kitchen for the last few weeks, he's in our kitchen showing us a delicious ...