Fall baking brings a special kind of joy, filling kitchens with warm, comforting aromas. As the air turns crisp and cool, ...

One of the easiest fall dessert recipes is an apple crisp, where apples are tossed with sugar and spices and baked under a topping that crisps up in the oven. The crisp topping is often made from ...

Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

To assemble: Spread approximately 2 cups of the crisp over the bottom of the prepared pan and press it flat. Pour the apple ...

crunchy topping, much like a streusel. Here's exactly what sets an apple pie apart from an apple crisp — after all, there is a difference between cobblers, crumbles, and crisps, so let's see ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

“Edd Kimber's easy apple cake combines chunks of sweet apple and a crunchy demerara sugar topping. “Perfect for a teatime treat or dessert, served with warm custard.” The cookery website ...

Cut the lemons in half and squeeze the juice over the apple and mix well ... breadcrumbs - leave a few lumps of butter so that the topping is not too fine. Add the muesli or oat/seed/nut mixture ...