If you’re looking for a flavorful, crunchy, addictive snack that is also healthy you need to try these crispy air fryer ...

Preheat the air fryer to 195C. Tip the drained chickpeas onto a clean tea towel and rub until dry and the skins have been rubbed off. Discard the skins. In a large mixing bowl, combine the well ...

Aloo chana jhol is a popular Bihari breakfast dish featuring boiled potatoes and chana simmered in a flavourful gravy.

But if you appreciate a crunchy texture, roast chickpeas in an air fryer before eating them. The result is crispy chickpeas that are delicious as a snack or as a healthier alternative to croutons on ...

Adjust seasonings as necessary, puréeing after any additions to fully incorporate. Ladle hot soup into bowls. Gently swirl in cream. Top with crispy chickpeas.

If you're cooking for a crowd this holiday season, you may want to consider the peculiarities of preparing a larger bird.

This tasty gluten-free falafel recipe combines chickpeas with pistachio nuts to form the base of the crispy bite-sized balls.

Scoop them out of the oil on to the paper-lined tray, then toss with 4–5 tablespoons of the dukkah to coat the crispy chickpeas. (The remaining dukkah will keep in an airtight jar for a few weeks.) ...

Just because you've stopped eating dairy or eggs doesn't mean you have to live without French toast. Here's how the pros make ...

Make your kid’s day extra special with these chef-suggested recipes. Whether you’re craving a warm, crispy apple fritter or a ...