ALTOONA, Pa. (WTAJ) — Chef Janet from Sip and Saute is back with another tasty recipe! This time it’s chicken salad. It’s creamy and delicious with a hint of sweetness!
Tangy Greek yogurt, married with starchy pasta water, hugs the noodles and coats them in a glossy sauce. Chili crisp delivers tongue-tingling heat with zero effort. (I like the Lao Gan Ma brand ...