Who doesn't love dosas? But you can elevate a simple dosa with a rich, flavourful chutney! Here are a few chutneys you can ...

Mint-Coriander Chutney Mint-coriander chutney, also known as green chutney, brings a fresh, herbaceous flavour to your dosa.

For the next Dosa, clean the pan with a wet cloth. Follow the same process to cook the Dosa. All dosas are to be made in this same manner. These crispy and mouth-drooling soya dosa are best served ...

A classic Masala Dosa stuffed with spiced potatoes and served with a delicious chutney SERVES 44 ...

South Indian egg dishes are not only delicious but also packed with protein. The article highlights several recipes such as ...

This is one tangy and creamy chutney, which can be enjoyed with dosas and grilled meats. It is slightly spicy ... Then add 1 more chopped onion and garnish with coriander leaves. For a bit more heat, ...