Two cups of wheat flour, one cup of beetroot, half a tablespoon of ginger powder, half a tablespoon of cumin powder, half a tablespoon of garam masala, and two tablespoons of desi ghee.
People who love cooking are being invited to submit recipes for a new cookbook made for Bradford’s City of Culture year. Bradford 2025 and artist Deepa Mann-Kler are leading calls for people who ...
With a little bit of magic and a recipe book, Sammi and her friends discover the joy of baking together. The message is as simple as it is delicious: Baking brings people together, and each recipe ...
In these quick veg rolls, rotis or parathas are stuffed with a no-cook filling that has a delightful mix of flavours and textures. It is made by combining everyday veggies and spices with soft paneer.