Should you be in the baking aisle or the alcohol aisle when the recipe calls for wine? We break down some of the differences ...

These types of suitcases used to be bulky and inconvenient for regular travel but have recently become much more versatile. “One of my favorite ways to travel with wine or to pack wine on the ...

Marsala wine -- what is it? Well, simply put, it's a fortified Sicilian wine made with brandy. This versatile cooking wine is available in both dry (typically white) and sweet (usually red ...

Products are chosen independently by our editors. Purchases made through our links may earn us a commission. Did you know that wine glasses come in a myriad of shapes and sizes? And, there's a reason ...

The first cookbook I ever bought in my life as a student was titled “Cooking with Wine” in English. Ever since then, I have considered wine a unique and almost essential cooking ingredient in ...

“This suggests there could be an opportunity for more wineries to provide wine cocktail recipes, along with their regular wine selections.” Examples of Potential Colorful and Innovation Wine Lists The ...

Whether you’re a lover of red, white, rosé, or even orange wine, there’s nothing like having a glass of the good stuff after a long day. What’s more, expertly pairing that delightful tipple ...

Years ago, when working in the UK, I was asked to submit samples for a cooking wine tasting. The sommelier at The Roux Waterside Inn in Berkshire told me they tasted each wine in the line-up ...

What does it mean to call a wine dry? Dry is a very easy word to say, but one whose meaning is nearly impossible to convey. What qualities must a dry wine possess? Is it all in the taste or do the ...

Keeping the appliance in good working condition helps ensure that it heats consistently, resulting in better cooking outcomes every time. Regular oven maintenance is essential for ensuring that your ...

When the weather cools, it’s officially Châteauneuf-du-Pape season. But wines from the most famous appellation in southern France don't have to cost a fortune. Michel Tardieu of Tardieu-Laurent is a ...

While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise are cheese, chocolate, cooking and wine. She's a culinary school grad ...