Tomatillos; husks removed and rinsed, Garlic; peeled, Chiles Serranos; or more to taste, Cilantro leaves, White onion; roughly chopped, Kosher or Sea salt, or to taste, Sunflower or Corn oil ...
Our three hot salsa recipes fall nicely on this spectrum, and you can dial the heat up or down by the types of peppers you use. Anaheim peppers are reasonably mild chilis, while jalapeños take ...
Laidlaw's recipe for slow-cooked braised brisket includes garlic ... I also make a toppings bar that has salsa, sour cream, guac, olives, onions, and tomatoes." When you buy through our links ...