We’ll review each of these herbs and spices in detail next! Unlike “regular” cumin (the more common type that we’ll review later on in the list), black cumin is a staple in Indian foods as a garnish, ...

But over the years, adulteration has seeped into the spices, and here are some of the common adulterants that are often mixed with commercially packaged spices. Here’s all you need to know about it.