The second, White Choc Pots, is an alternative to the Coconut Collab’s Choc Pots, which the brand says is the number one dairy-free dessert in the UK. Each pot consists of vegan white chocolate ...
If you've got a can of coconut cream, there's a way to turn the contents into two versatile and delicious ingredients. The trick is both simple and delicious.
If you're unsure how to incorporate it into meals or it overpowers the foods you pair it with, here's how to avoid mistakes when using canned coconut milk.
The Plant Base is the go to B2B news platform for the plant-based food and beverage industry. Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending ...
(Photography Tim Roberts; styling Lucy Busuttil; recipes Jessica Brook and Sarah Murphy; food preparation Ismat Awan and Tamika O’Neill) Make your Christmas desserts an absolute showstopper this year ...