About Chocolate and Banana Crepes Recipe: These crepes are guaranteed to make your day special. Top with your favorites like chocolate-banana, cinnamon-orange and whatever your heart fancies. Always ...

Add the eggs and milk and whisk to a smooth batter. Whisk in the melted ... and remove from heat. Stir until chocolate has melted. Drizzle over crepes and serve.

Then using the handle, swirl the pan to let the batter spread out evenly over the surface. 6. Let it cook for 2-3 minutes. Then scrape the edges and carefully flip the crepe to cook the other side. 7.

Read more: 25 Chocolate Brands, Ranked Worst To Best To begin this caffe mocha crepes recipe, first you will need to gather the ingredients. For the crepe batter, you will want all-purpose flour ...

There's more to the perfect crepe than the ingredient list, though. Technique has as much to do with creating a light, airy crepe as what goes into the batter. Regardless of the recipe, a smooth crepe ...

I prefer to make the crepes with a thin batter and slightly undercook them so they retain a soft, silky texture. If the batter is too thick they will be rubbery and chewy to eat and will not roll ...

Transfer the batter to a large glass measuring cup with a spout (or a bowl that’s large enough to easily dip a 1/4 cup measuring cup into). Let the batter rest for at least 5 minutes and up to ...