It can be air-cured or smoked. But, in general, when people say "Chinese sausage," they're either talking about sweet Cantonese sausage (aka lap cheong) or the spicy version from Sichuan, made with ...

Hidden Cantonese bar salon with lap cheong platter, mapo tofu sando & dialect-inspired cocktails appeared first on SETHLUI.com.

Perhaps it was a particularly celebratory Lunar New Year that enticed me to make my own fragrant and fatty slices of lap cheong to wok-toss into my favorite rice dishes. Or maybe it was my inner ...

Team them with a side of steamed Chinese vegetables ($22.80 ... garlic and covered in soy sauce and matchsticks of preserved lap cheong sausage ($28.80). Gee, you can eat well here.

Chinese cabbages are available all year, look for fresh, firm heads that feel heavy for their size. Tiny black flecks on the leaves are normal and harmless. Reject heads that look wilted, limp or ...

A sample that measures just 0.08mm in width was lifted from Nanyang pioneer painter Cheong Soo Pieng’s A Corner Of Art Studio.

Te Herenga Waka — Victoria University of Wellington provides funding as a member of The Conversation NZ. CQUniversity Australia and Te Herenga Waka—Victoria University of Wellington provide ...

You can keep reading for free! At Hyperallergic, we strive to make art more inclusive, so you’ll never hit a paywall when reading our articles. But, as an independent publication, we rely on ...

In 1979, Cheong travelled to China – his first trip back to the country since settling in Singapore in 1946 – and rediscovered the aesthetics of Chinese ink painting, which are evident in this ...

China’s property crisis is expected to worsen as new home sales plummet and indebted developers struggle to find funds to complete projects. WSJ’s Jonathan Cheng traveled to an abandoned ...

Joy Zhang is among millions of Chinese graduates, fresh out of university, who are struggling to find jobs "I've had one, two, three, four... five jobs in the last few months," says Joy Zhang ...