This classic chicken marsala brings your favorite Italian restaurant dish into your kitchen. It is the perfect weekday d ...

Chicken Marsala is a classic Italian-American dish made with chicken cutlets, mushrooms and Marsala wine. The dish is known for its rich and savory sauce, which combines the earthy flavors of ...

Olive Garden adds and removes dishes to and from its menu all the time, but we're particularly sad that we'll never seen ...

To begin, slice the chicken breasts in half almost the full way to make a butterfly shape. Season with salt and pepper on both sides. Melt a small amount of the butter and oil in a frying pan over ...

We’ve got 40 recipes to help inspire you to make dinner this November—one for every day of the month, and then some.

When huge acts like Elton John and the Eagles started playing practically next door, Dan Tana’s became a destination for post-show dinners. Over the years, the restaurant became a favorite of Johnny ...

Soup is always on the menu, especially when it's this easy and quick. These 24 easy soup recipe ideas are simply the best and feature all the classics too.

Gnocchi in pesto sauce with burrata, pork tenderloin prepared with either Calabrian peppers or Marsala wine and mushrooms; penne primavera, fillet of sole, steak au poivre and chicken ...

Check out this collaboration between Death by Pizza and Beauregard's Fine Meats & Butchery in Boca: Burnt ends of pastrami ...

Since the pandemic, these popular comfort food spots have exploded countywide. Here are 35 of the most notable openings since ...

Over the summer, the Codfather restaurant closed, leaving Las Vegas without one of its best destinations for crispy fried ...

Take a look at the delights you can enjoy at celeb chef Gino D’Acampo’s Leeds city centre restaurant. Every season in Italy ...