Making fried chicken the old-fashioned way is a messy affair that results in a decidedly unhealthy meal. I tried a cleaner, ...

You don't need to have a signature spice blend for dredging chicken in. You really only need to have this one ingredient.

Fried chicken comes in all forms, from crispy Southern-style classics to flavorful global variations, and each one brings ...

Cooking your own fried chicken at home can be so much fun. Next time you do, try doubling up on one important step for an ...

Buffalo Fried Chicken is a game-day favorite that combines a crispy, golden crust with the perfect balance of spice an ...

Why Is It Called Chicken-Fried Steak? Similar to fried chicken, these steaks are breaded and deep-fried for a tender cut of beef surrounded by a thick, crispy coating. While the exact origin of this ...

We taste-tested fried shrimp from several popular restaurant chains and found that only one had the perfect balance of flavor ...

Pickle fries, Burger King’s latest menu item, is a big dill — right in time for National Pickle Day. Here's what comes with ...

Specials rotated every week, and in addition to burgers and fries, there were fried ... Step 1 is “chicken into buttermilk.” Advertising 2. In a large bowl, combine all coating ingredients ...

The hardest part is deciding what sauce to dip them in.