Lastly, the recipe will leave you with about ½ cup of pumpkin leftover ... Remove from the oven and let cool while you make the cheesecake filling. To make the cheesecake filling: Using your ...
Second, you’ll need steam to keep your cheesecake nice and moist. Some recipes use a water bath, where the cheesecake pan actually sits in a larger pan of hot water. For this recipe, just keep a ...