Bobby Flay says the one texture that's most important for a great burger is crunch -- without something crunchy, your burger ...

I thought it could have used an extra layer of sauce or cheese on top of the burger. The mouthfeel of the burger was noticeably dry, and I think a lot of that could be remedied if the burger wasn ...

and tangy layer that complements spicy elements, making it great for jerk-seasoned chicken or turkey burgers." Warr suggests you season mango with chili powder and lime juice (or maybe try dusting ...

While summer might be true burger season, that's not to say you can't enjoy this meal during the cooler months of the year, too. And, if you want to make it a little more fall-themed, there's one ...