"After thoroughly washing and drying the seeds, roast them for one to two hours until they turn brown. Then, grind them into ...

Whip up a quick and healthy dessert with my Thai Tea Chia Seed Pudding. This fusion recipe combines the flavors of Thai tea ...

Mix 1 to 2 tablespoons of liquid dish soap with water in a spray bottle. Spray this mixture directly on the bugs. The soap ...

Cumin is a spice that’s used both as a whole seed and ground as a powder. Using cumin to spice up your food may come with ...

AN URGENT alert has been issued over all mustard products amid serious health risk fears. The Food Standards Agency has warned people to avoid consuming foods that contain or may contain mustard, ...

Follow this simple recipe for an authentic taste. Grind the roasted spices into a fine powder. Pulse once and then repeat the process until you get a powder. This will be the base of your chaat masala ...

It produces small flowers at the base and that’s where you harvest the pods. Break open the pods with a mortar and pestle and then grind the black seeds inside to a fine powder. Cinnamon (Cinnamomum ...

There’s lead in turmeric, papaya seeds in black pepper, grass in cumin, ground up brick in chilli powder, and much more. But ...

The best hot sauce doesn’t just bring heat to a dish. It needs to add a dynamic zing of flavor, something to elevate a ...

The outlook is bleak for many companies that are unable to maintain their peak 2021 valuations, which has resulted in heavy ...

Grind the black and the white mustard seeds with a little water to form a smooth paste. Keep aside.

Heat oil in a pan. Add bay leaf and onions and cook until the onions are browned. Add tomato and cook until they are mushy.