Kalonji, or black cumin, is a powerhouse spice commonly found in Indian kitchens. From enhancing digestion to boosting memory ...

Cumin is a spice that’s used both as a whole seed and ground as a powder. Using cumin to spice up your food may come with ...

Yet, another study suggests that cumin essential oil can be beneficial. Understanding the link between cumin and irritable bowel syndrome (IBS) is limited. Participants in one study were given 20 ...

Stir in ground chicken breaking it up into bite size chunks. Add onion, and give everything a stir to combine. Co ...

Mexican sweet potato black bean enchiladas are a vegetarian and eggless twist on a classic Mexican dish. Originating from ...

Heat the oil in a small frying pan over medium heat for a miniute. Sizzle the chilly flakes, green chillies, jeera, kasuri ...

While tomatoes didn’t show up in panzanella for several centuries, the Romans did grow and use peaches. An old recipe attributed to Apicius combines the stone fruit with cumin, black pepper, vinegar, ...

cumin, coriander and salt between the bowls. Pour the hot oil over these toppings. Divide the light soy sauce, black vinegar, and crispy chilli oil between the bowls, followed by the toasted ...

Indian food is known for its incredible taste and aroma. This delightful flavor comes from the use of rich spices.

Looking for a tropical twist on a classic burrito bowl? This Pineapple Salsa Burrito Bowl is a refreshing, vibrant meal ...

Chili season is upon us, and there's a simple way to kick the flavor up a notch. Blooming your spices is the key to a ...