For a veggie-packed burger, we love to create patties from roasted zucchini and yellow squash blended with paprika, garlic, parsley and panko. These taste best when cooked on a griddle and topped ...

Salem has these, but which spot offers the very best housemade veggie burger? In the second edition of grading the burgers in and around Salem, I'll try to determine the top veggie burger ...

BURGER VALUE-PACK: juicy, meaty and delicious plant-based patties to feed the whole family EXCELLENT SOURCE OF PROTEIN: 18 grams of plant-based protein per serving from peas and brown rice.

Dietitians pick out the healthiest fast-food burgers in terms of calories, total fat, saturated fat, and sodium.

Veggie burgers are a delicious alternative to meat burgers and a great way to sneak in some extra fiber into your meal. From chickpeas to broccoli and mushrooms, there are plenty of vegetables ...

Honestly, I'm kind of an expert on these two topics, so I jumped at the chance to come up with a list of the best alcohol pairings for veggie burgers. Keep reading to learn about my top ...

Bake the patties for 30 minutes, flipping halfway through. Let the burgers cool completely. At this point the burgers can be frozen. To grill the burgers: Heat a grill pan or grill at medium-high ...

There's no arguing that veggie burgers can be just as good as meat burgers ... To Look Very Different When it comes to picking the best beans to partially mash into your burger, it all comes ...

And the burgers? Excellent. Best in class. Worth seeking out ... because the chef’s vegan and vegetarian dishes are some of our favorites in town. Chef Jorge Guzman is a master of flavor ...

It’s greasy — but in the best way, and pairs perfectly with a crisp beer. A-Side Burger: Brioche bun, double smash patty, bacon, carmelized onion and garlic, gorgonzola dolce, cherry aioli.