Cooking a steak is a skill, but it isn't difficult once you know a few simple tricks. There are many approaches to getting the right combination of juicy interior and flavourful crust, this is ...
Spread the butter directly onto the steak ... sauce and serve. The sauce can be made up to a day ahead, covered and kept in the fridge. You can just cook two fillet steaks and halve the sauce ...
Read more: 26 Best Toppings To Add To Your Chicken Sandwich ... together with a few pantry staples. There are myriad steak sauce recipes to try, such as steakhouse mushroom sauce, which combines ...
Spoon sauce over steak and let rest together 5 minutes. To serve, slice steak about ½ inch thick, spoon juices over steak and arrange beets alongside. Serve extra sauce on the side.