Much like revenge, cheesecake is a dish best served cold. It also requires some serious labor. To impress your guests without ...

One recipe you absolutely must try is the ricotta cheesecake, a simple and easy-to-make dessert with accessible ingredients ...

Worth its weight in calories and served with a tart compote, La Petite Maison’s gateau au fromage frais has even gained ...

The Cheesecake Factory is known for its ridiculously large menu, so of course there are some amazing hits on there, as well ...

or until center is almost set. Turn oven off. Open oven door slightly. Let cheesecake set in oven 1 hour. Remove cheesecake from oven; cool completely. Refrigerate at least 4 hours or overnight.

It’s a running joke that The Cheesecake Factory’s menu is so big that it’s basically considered a novel. With so many options ...

Andy Seplow, part-time owner of a limited catering service called L'Alliance Pate, makes a firm, toothsome cheesecake based on cream cheese, sour cream, and ground [...] read more» ...