You can also reference our Temperature Chart For Steak for steak-specific guidance ... These meat doneness charts help to take the guesswork out of grilling, roasting, or pan-frying beef, leading to ...

It will likely take about four to six minutes on each side if you're grilling. For a medium-rare steak with a warm reddish center, look for a temperature of 135 degrees Fahrenheit. Arturo ...

It will likely take about four to six minutes on each side if you're grilling. For a medium-rare steak with a warm reddish center, look for a temperature of 135 degrees Fahrenheit. Arturo ...