Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

Even though Chili's "Bowl of the Original Chili" stays true to an authentic Texas chili, packed with meat while avoiding beans and tomatoes, our assessment found that its over-salted contents swim ...

“I was thinking I’d make chili this week.” “The Pierre Franey turkey chili?” That’s how the chili conversation goes in my house. There are other chilis, of course — Texas ...

Do you prefer your chili with cinnamon rolls, or are you a traditionalist who swears cornbread is the only true side for chili? Whether you enjoy this iconic comfort food in its classic form or you're ...

You may be more familiar with New York or Chicagp-style hot dogs, but what makes North Carolina-style hot dogs different from ...

By 1967, there were Church's in multiple Texas cities, with the restaurant employing a new recipe that streamlined its prep process. According to Church's, chicken under the new (old) recipe is ...

Here's where to look.(Juan Figueroa / Staff Photographer) The Dallas Morning News is searching North Texas for the most authentic Mexican cuisine. Many of the genuine flavors of Mexico found in ...

People apparently can’t get enough of the Big Smasher burger, $6 margaritas and Triple Dipper combination platters at Chili’s. Brinker International, Chili’s parent company, reported a 14% ...

Manee Thai marketing manager Judy Adams said diners don’t have to go to Thailand for authentic food, they just need to go to ...