It’s not a traditional Greek salad but has components of an authentic Greek salad. If you’re looking for a great recipe that will become your go-to salad recipe and ... why not serve it alongside ...
as well as traditional recipes for festive occasions like Tsoureki (Greek Easter bread). Classic Greek mains include moussaka, chicken souvlaki (with a generous dollop of tzatziki), grilled calamari ...
To serve, toast some pitta, heat the chicken either in the microwave or on a hot pan and stuff in the pitta with salad vegetables and a generous drizzle of tzatziki. Mix together the ingredients ...
Add the wine, tomatoes, cinnamon and oregano and simmer gently for 30-40 minutes while you make everything else. Slice the stalks off the aubergines and cut them lengthways into 5mm/¼in slices.
Full of "fresh Mediterranean flavours", the Greek chicken recipe is paired with a herby vegetable couscous and homemade tzatziki. Featuring in Jamie's 15-Minute Meals cookbook, the process is ...
It's a good idea to have a look after 3 hours to make sure all is well, but what you should end up with is a thick, concentrated sauce with only a trace of liquid left in it, then remove it from ...