Ajinomoto, one of the world's largest MSG producers is asking The New England Journal of Medicine to acknowledge their role ...

MSG has endured a negative reputation for decades, but it turns out, this flavor enhancer is likely totally safe and can even ...

Monosodium Glutamate, commonly known as MSG, is a flavour enhancer found in many foods. Despite widespread use, it has been ...

Ajinomoto Co., Inc., has developed the world’s first ‘Electric Seasoning ... have been published in Hypertension Research. Excessive salt intake, a cause of various health risks, is a global health ...

Ryan Riley, the chef behind Life Kitchen, which designs recipes for those living with cancer, teamed up with Holland & ...

THAT’S RIGHT. THE BIG QUESTION IS, DOES THIS THERAPY LIVE UP TO THE HYPE? WE’RE TALKING ABOUT THESE SALT CAVES. I DECIDED TO SORT A LITTLE FACT FROM FICTION BY STEPPING INTO ONE MYSELF.

Salt is a mineral made up of sodium chloride that is essential for sustaining life. Your body uses salt to balance fluids, conduct nerves impulses, move muscles, and absorb nutrients. And on the ...

Too much sodium can increase the risk of heart disease, stroke and kidney disease. What is the healthiest salt? Table salt, sea salt, kosher salt, Himalayan salt – is there one variety that ...

Innovation & Corporate Affairs for Ajinomoto Health & Nutrition North America. "If people actually had an allergy to MSG, they wouldn’t live very long." MSG is often compared to salt—enhancing ...

They include pre-packed salt, sauces and seasonings, instant noodles and cooking oils, and will be graded A to D – with D marking the least healthy choices. Packaged drinks as well as freshly ...