To make this fudge, you’ll need peanut butter, vanilla canned frosting, and chopped peanuts. You’ll also need a ...

This easy, no-bake peanut butter fudge is made with just two ingredients - peanut butter chips and canned frosting. It's a ...

3-Ingredient Peanut Protein Balls: This is a quick and easy dessert recipe, and perfect for those days when you have craving for something sweet.

You can even swap the three fundamental ingredients for these peanut butter bars to suit dietary restrictions. For example, if you want a dairy-free peanut butter bar, you can swap Greek yogurt ...

Place all of the ingredients ... for at least 3 hours, or until completely firm and you can cut through it easily with a knife without it getting stuck. Remove the fudge from the tin, transfer ...

Peanut butter has a delicious, creamy flavour and is packed with protein, which makes it perfect for making smoothies. You've probably enjoyed a peanut butter smoothie at a restaurant or ice cream ...

A culinary whizz has shared her incredibly simple two-ingredient recipe for homemade peanut butter. Hope Batchelor, a former MasterChef contestant, took to social media to encourage foodies to ...

Store fudge in an airtight container in the fridge for up to three days. The ingredients for fudge need to be heated to the ‘soft ball’ stage (ie a temperature of 112-116C/234-240F).

Don’t worry - because these delectable chocolate treats require just two easily bought ingredients ... also delicious stuffed with Nutella or peanut butter. Take a small, heavy-based pan ...

The baking mix comes in vibrant orange 16-ounce boxes, which is the equivalent of an 8×8-inch brownie pan (according to the ...