An unexpected way to grow lettuce for the table, planting garlic and a few onions, an observation about parsley and I’ve been ...
I like to try new varieties each year. Not new varieties of everything, just a few when something catches my eye. Well this ...
This year I've grown Bulgarian Giant Leeks and they're amazing. They're easy, early, high-yielding and taste great.
Many of us have a few culinary herbs growing in our gardens, but would you like to grow 14 really useful herbs in a small space and learn how to use them for your own health, beauty and well-being?
Tayberry (Rubus fruticosus x ideaus) is a cross between a blackberry and a red raspberry, and is named after the River Tay in Scotland. It was patented in 1979. If there is only space to grow one ...
Excellent sprouts about ready to start harvesting but problems developing with the potatoes in store so checking them over.
Some years ago we moved to a new house which had a tiny suburban garden giving little room for growing vegetables, mainly a small herb bed and some salad crops. Then I realised there was an allotment ...
Compost is the engine that keeps our gardens and allotments productive. To make compost, a compost bin is ideal. You can often buy a compost bin cheaply from your local council but you can also build ...
Lettuce is an easy plant to grow almost all year-round (under cover during colder months). It can be grown in pots and window boxes as well as the open ground, and is generally happy at close spacings ...
Melon, including watermelons, can be successfully grown in the UK. They are a tender annual, suited to growing in containers or growbags. Melon are a vigorous climber – leave them to sprawl on the ...
Horsetail or Mares Tail, Equisetum Arvense is, in my opinion, garden public enemy number one. It looks like it belongs in Jurassic Park and, unchecked, spreads like wildfire. It produces spores, ...
It’s a sobering thought that people were saving pea seed for next year’s crop at least 5,000 years ago and possibly 7,000 years back! Peas are not just one of our oldest crops but happily one of the ...