When in doubt, chocolate is always the answer. So here are 7 of the best Twisted dessert recipes that feature such a special ingredient, lots and lots of chocolate. ___________________________________ ...
Preheat the oven to 180C/160CFan/Gas 4. Grease and line a 30x23cm/12x9in baking tin with baking paper. Break the eggs into a large mixing bowl. Add the cocoa, flour, baking powder and sugar.
Fold in the chocolate and nuts and spoon the mixture into the loaf tin. Bake for 50–60 minutes, or until the cake is risen and a skewer inserted in the centre comes out clean. Remove the cake ...
For some years now, adventurous cooks and sweet-toothed gourmands have been experimenting with their favourite go-to chocolates and sweets and showcasing the results on Pinterest. These talented ...