This homemade fresh vegetable salsa recipe is a delicious and versatile addition to any pantry. If you’re using it as a dip, ...

Water dripping off your tortilla chip? Not 'round here partner. See how you can thicken up your salsa, no matter what's in ...

Fortunately, if you're into canning, you can make a ready supply of salsa for whenever the occasion strikes. Yet nothing lasts forever, not even canned salsa, so here's exactly how long you can expect ...

but the flavour is never as good as that of homemade salsa. It’s easy to make either a coarse salsa with just a knife and chopping board - alternatively, for a smooth salsa, whizz the ...

Salsa started as a Caribbean phenomenon, but it spread all over the world like wildfire, and its devilish rhythm and sinuous melodies are now universal. At its best, salsa can rock as hard as rock.

Each class begins at 11 a.m. at the Brazos County Extension Office, 4153 County Park Court in Bryan. The cost is $35 or $40 and includes a canning guide book, lunch, and all canning supplies. You may ...

Blend the tomatoes, garlic and salt together until smooth. Transfer to a saucepan along with the jalapenos and onion. Cook over a medium heat for 10–15 minutes. Pour into a bowl and set aside to ...

USA Today's annual Wine & Food Experience brought together restaurants, beverage makes and culinary fans in Phoenix. These ...

You can never go wrong tucking chunks of fried white fish into a warm corn or flour tortilla and then piling on fresh, ...

Halloween is a fun celebration with costumes and of course candy. Here are some tips to make your party fun and healthy that comes from the source eatright.org.