Cumin is a spice that’s used both as a whole seed and ground as a powder. Using cumin to spice up your food may come with ...

Learn how black cumin, also known as kalonji, can enhance your health with its powerful nutrients, antioxidants, and ...

By drinking a glass of jal-jeera can refresh your system and gives instant relief from acidity. It is helpful in cooling the ...

This easy-to-make veggie burger packs an amazing taste, and the crunch from quinoa makes the texture to die for. It's also an ...

Acidity can disrupt your day. For quick relief, try these simple homemade remedies to soothe heartburn and improve digestion.

Indian food is known for its incredible taste and aroma. This delightful flavor comes from the use of rich spices.

After cooking up a storm in the MasterChef kitchen for the last few weeks, he's in our kitchen showing us a delicious ...

This Morning chef Shivi Ramoutar has revealed that she's currently obsessed with a certain food, and the amazing benefits ...

Cumin is the dominant spice, with a backbeat of garlic. As when I’m ordering shawarma elsewhere, I ask for the falafel sandwich to include only one side of the Arabic bread; I prefer the thinner ...

Chili season is upon us, and there's a simple way to kick the flavor up a notch. Blooming your spices is the key to a ...

My lemony white bean soup with turkey and greens is a warm hug on a crisp evening (and a New York Times Cooking classic).

Pukka has added a trio of puff pastry parcels inspired by world cuisines, in its “biggest launch yet”. Jamaican Jerk Chicken, ...