This Blueberry Bison Jerky Recipe is easy to make, tasty, and satisfying! The berries are a perfect choice of accent, as they ...

Dehydrators and smokers are not realistic purchases for all of us, and they're not really necessary when it comes to making ...

There are two ways you can dehydrate ground venison to make jerky. One is in the oven and the other is in a dehydrator. With either method, you want the jerky to be cooked and dried but not crispy ...

Sure, you can make it in the oven, or over a fire, or in a smoker—but for optimum control and consistency, a dehydrator with a precise temperature control thermostat is the way to go. If you’re ...

Credit from The Spicy Dehydrator ... has created 95 recipes for spicy jerkies, hot sauces, fruit leathers and more. London broil is one of my go-to meats for jerky. It has a low fat content ...

With flavors like Philly cheesesteak, Pho and North African spice, Side Project Jerky is taking the snacking game to a new, ...

Although beef jerky ... but jerky is the more healthful protein pick-me-up. Among the very tasty choices, Pacific Gold is the best value. For more snack reviews, visit our Food & Drink Guide.

Venison can be substituted for beef in most recipes. The most popular cuts for roasting are the saddle, loin, fillet and haunch (leg). Because the meat is so lean it needs careful cooking ...

LITTLESTOWN, Pennsylvania -- Side Project Jerky ... with a dehydrator and some friends. It quickly became a passion and his kitchen was overrun with dehydrators. As he developed new recipes ...