A total of 28% of the 157 meat substitute products studied by Action ... followed by sliced "meat", while vegetarian burgers were saltier on average than those containing meat.
This has boosted everything from flexitarianism to vegan sausage rolls and campaigns like "Veganuary". While Quorn and Linda McCartney once ruled the meat substitute aisles of our supermarkets ...
A growing interest in vegetarian meat substitutes, especially by younger Chinese is fueling several companies to come up with plant-based replacements for the pork that is used in dumplings and ...
Want to make it vegetarian? No problem. By using another Sicilian ingredient, you can make an excellent plant-based version of the classic muffuletta sandwich. Simply swap the meat for eggplant.